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Fondant / Sugarcraft Workshop

Fondant / Sugarcraft Workshop

₹5,000.00Price

Duration : 2 Days

Items covered under course:

  1. Preparing and covering the cake with Ganache
  2. Making Sugar paste and Gum Paste
  3. Colouring Fondant
  4. Emboss Printing
  5. Covering the cake with fondant
  6. Introduction to fondant tools
  7. Designing ribbons, frills, bows, borders
  8. Variety of flowers like roses, sunflower, tulip, blossom, daisy
  9. Making leaves, butterfly, mushroom etc.
  10. Different animals like, lion, elephant, zebra, teddy etc.
  11. Making 3-D toppers
  12. Cupcake Toppers
  13. Making Edible Glue
  14. Knowledge of applying Fondant Toppers on whipped cream cakes

 

Note: A cake will be provided to each student for practice

Archana Jain's Cookery Classes | Shalimar Bagh
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